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Old 05-27-2008, 07:26 PM   #4 (permalink)
KatCarney
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Originally Posted by Jashobeam View Post
The vinegar at least explains why my Dad who lived on sugary foods never developed IR or diabetes. He had vinegar at almost every meal.
That's probably why a lot of our relatives (especially in the south) didn't have the rates of diabetes we have today. Lots of vinegar with meals...

My grandfather ate vinegar with almost everything, too. He lived to be 101, at fried foods, lots of carbs, and candy all day long.
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Hey, SoulCysters! Need to eat more veggies, but can't find recipes??


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