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Old 12-22-2008, 04:10 AM   #4 (permalink)
Lilysprite
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Hi

I have been making the green bean casserole for the last 10 or so years. I have changed my recipe a bit. I add a can of mushrooms, and I also use different beans. I use french style, green and yellow wax beans. This past time, my mom bought the ingredients and when I went to make it, we noticed she bought cream of chicken along with cream of mushroom. I wasn't too happy about that but used it. I was really glad we did. It was really good! Better then usual. I have also wondered if broccoli chicken cheese would be good.
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