01-12-2009, 02:15 PM
|
#9 (permalink)
|
| Blessed
Join Date: Oct 2004 Location: Piedmont Triad of NC, USA
Posts: 18,876
My Mood: Points: 343,114.82 Bank: 869,180,479.29 Total Points: 869,523,594.11 | March 2008 Quote:
Originally Posted by MWpuravida Grilled chicken, and grilled veggies!!! Onions, celery, spinach, and tomatoes on a grill pan with margarine, italian dressing (fatfree light)salt, pepper, and garlic powder. | April 2008 Quote:
Originally Posted by Mindijean We buy the low carb premade wheat pizza crusts. I make my own sauce with low sodium tomato paste, the drained liquid from low sodium diced tomatoes, and a couple onions in the food processor. Spread that on the two premades that come in a package. Slice up some black olives, add them. Add the drained diced tomatoes. Add some sliced portabella. Put some low fat shredded cheese on top. VOILA!! | Quote:
Originally Posted by KlassicalKat Tonight it is "North African Chicken" This is chicken breast strips with sliced bell peppers, red onion, zuccini and baby carrots seasoned with curry and cinnamon over curry seasoned cous cous.
My favorite "Ranger Cookies" for dessert! (cookes made with Oatmeal with coconut, rice krispies and nuts and chocolate chips) | Quote:
Originally Posted by Jashobeam This morning I'm putting a pot roast in the crock pot to slow cook all day. I'm putting in white corn, carrots, peas and sweet onion, salt and pepper. I'm thinking of soaking beans today, so tomorrow night will be homemade pintoes, store bought slaw and maybe pork chops, if I get to the store today. | |
| |