 Any one ever try these recipes??
i was googling for some low carb dessert recipes to serve at thanksgiving and found these,
has anyone tried these?
1-Large Box of Sugar Free Jello, any flavor
8 oz.-Cream Cheese
Boil 2 cups of water and dissolve Jello into it. Soften cream cheese in microwave and stir until smooth and creamy. Slowly add jello to cream cheese mixture and continue stirring until well blended. Add 2 cups of cold water, mix well and chill until firm.
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Pumpkin Marble Cheesecake
Crust:
2 cups finely chopped pecans
1/3 cup Parkay Margarine, melted
Combine pecans and margarine; press onto bottom and 1-1/2 inches up sides of 9-inch springform pan and bake for 10 minutes at 350 degrees.
Filling:
2 - 8 oz. pkgs. Philadelphia brand cream cheese, softened
Sugar substitute to equal 3/4 cups sugar
1 tsp. vanilla
3 eggs
1 cup canned pumpkin
3/4 tsp. cinnamon
1/4 tsp. ground nutmeg
Combine cream cheese, 2/3 of total sugar substitute and vanilla, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each one is added. Reserve 1 cup of batter. Add remaining sugar substitute, pumpkin and spices to remaining batter; mix well. Spoon pumpkin and cream cheese batters alternately over crust; cut through batters with kinfe several times for marble effect. Bake at 350 degrees for 55 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill and serve. You can also make no carb whipped cream topping by mixing whipping cream and sugar substitute with electric mixer until thick and creamy
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