Last night I got creative and came up with a recipe of my own...It goes a lil something like this
4 Boneless Skinless Chicken breasts
low fat catalina dressing
Italian seasoning
Grated pramesan cheese
Salt pepper to taste
One onion, sliced
2 small red potatoes, quarted
Preheat oven to 375 degrees. Line bottom of pan with foil, spray a LIL bit of canola oil. Wash chicken breast, pat dry with paper towel. In large bowl place chicken breast (you can just throw it all in) I eyeballed everything, but I just drizzled the dressing and all the seasoning in with the chicken and stirred it around for a few seconds making sure everything was coated. Place chicken in pan. In the same bowl you coated the chicken in, throw in the onions and potatoes and just swish it around with the left over dressing mix. Place in pan with chicken. Bake until chicken is cooked and potatoes are soft....YUMMY
I served salad with mine...
I know the recipe is all thrown together and may seem confusing, but it's just something I created last night..Give it a try and let me know how it comes out!!
Catalina Chicken 
