Wendy M.

This is really good and it is baked. Just wanted to share it with you all.


Crunchy Onion Chicken


1- 1/3 cups French's original or chedder French Fried Onions.
4 boneless skinless breast (about 1lb.)
1 egg, beaten or you can use egg beaters.

Place French Fried Onions in a palstic bag, lightly crush with hands or with a rolling pin.
Dip chicken into egg; then coat with onion pieces. Place chicken on baking sheet.
Bake at 400F for 20 minutes or until no longer pink in center.

Makes 4 servings.

I made this the other night, it was really good and tasty and has a good flavor and crunchy with the French Fried Onions. I really liked it! Good dinner recipe and quick.

SC Natalie

Sounds very yummy...I love french fried onions, so I will definetly try it...It sounds light too, which is great.....and it's baked...perfect!!!!!

Thx

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since April 18th 2000

Our miracle son Chris JR. was born Dec 17th, 2006

Thank you god!!!


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penguinlover

Wendy M.

You ladies are welcome! It is really simple and quick to make and I really liked the idea of it being baked and still having such good flavor.

zee

sounds great..i have some onions in the fridge!!

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eeyoremom

Sounds yummy! Can't wait to try it!

Here is another favorite of mine with the French Fried Onions

Oniony Chops

Pork chops
1 can cream of mushroom soup
1 can French Fried onions

Place pork chops in bottom of casserole dish. Sprinkle lightly with either Nature's Seasoning or salt & pepper. Pour can of soup over chops. Top with French Fried Onions. Bake at 350 for 20-30 mins, depending on thickness of chops.

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FluffyBurgerSniffer

Wow...that sounds really yummmy!

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cysterof2miracles

Mmmm, sounds so good Wendy. I am going to try the chicken this week. I jsut bought the french fried onions to see what they taste like and was thinking g.bean casserole but I think they would be put to better use on the chicken!