I'm making it tonight and it's SO EASY and tastes pretty good! It's in the pot now and looks like there's enough there for a couple meals! Not bad for the $4.00 it cost to make it!!
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Get involved in animal rescue. You won't be sorry. Your heart may break, there may be times when your eyes are red-rimmed for days. You may lose faith in the goodness of people, but your spirit will be renewed by the resilience of those you save. It isn't easy, but it's worth it. I promise you, you will be forever changed.
Very good! I imagine it would be good with some kind of meat added to it as well, but it's a good soup to have around for Lent!!
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Please check out my blog and tell me what you think! To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
Get involved in animal rescue. You won't be sorry. Your heart may break, there may be times when your eyes are red-rimmed for days. You may lose faith in the goodness of people, but your spirit will be renewed by the resilience of those you save. It isn't easy, but it's worth it. I promise you, you will be forever changed.
I love homemade veggie soups, but sometimes I do add in chicken stock. The one you posted reminds me of some Italian soups I have tried and liked, but I haven't tried them with black beans that I can remember.
Rotel are diced tomatoes w/ chili peppers in them. I just used regular diced because I don't handle spicey well!!
It really didn't taste that salty to me, but I used low sodium soup and no salt added corn.
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Please check out my blog and tell me what you think! To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
Get involved in animal rescue. You won't be sorry. Your heart may break, there may be times when your eyes are red-rimmed for days. You may lose faith in the goodness of people, but your spirit will be renewed by the resilience of those you save. It isn't easy, but it's worth it. I promise you, you will be forever changed.
I made this tonight, without the mixed veggies 'cause I'm not keen on them. Instead I grated an onion and carrot into the tomatoes, let them cook for a while, then added everything else to heat through.
Even my husband liked it.
Definitely a good, low fat soup to have around in the winter.
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Five can soup 
