04-29-2009, 04:15 AM
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#1 (permalink)
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Join Date: Apr 2009
Posts: 16
Points: 2,295.27 Bank: 0.00 Total Points: 2,295.27 |  "Impossible" coconut pie
 Ingredients (serves 4) - 4 eggs
- 225g (1 cup) caster sugar
- 100g unsalted butter, softened
- 100g slivered almonds
- 1 cup desiccated coconut
- 2 tbs grated lemon rind
- 2 tbs grated orange rind
- 125ml (1/2 cup) lemon juice
- 125ml (1/2 cup) orange juice
- 250ml (1 cup) coconut milk
- 1/2 cup plain flour, sifted
- Lightly whipped cream and fresh passionfruit pulp, to serve
Method - Preheat oven to 180°C.
- Place the eggs, sugar, butter, almonds, coconut, lemon and orange rind and juice, coconut milk and flour in a food processor and blend until well combined. Pour into a buttered 28cm pie plate. Bake for 1 hour until lightly browned. Set aside to cool, then refrigerate for 1 hour to chill.
- Slice and serve with a little whipped cream and passionfruit.
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Last edited by mitchelsy; 04-29-2009 at 04:38 AM.
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