Prepare Stove Top Whole Wheat stuffing according to package directions. Place six uncooked chicken breast strips/tenders in a glass pie plate. Cover with dressing. Pour 1/4 cup milk or broth over chicken and stuffing. Bake in preheated oven at 375 for 35 minutes.
Thanks for the recipe. I made this last night for dinner...it was good. My only complaint was that adding the 1/4 cup chicken broth made my stuffing soggy. I was shocked that DH ate it, but he went back for 2nds!
Thanks again!
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Me (28) DH (32)
TTC#1 (off and on) 8 years
BFN 12/13
On hold until after the first of the year (DR's office decision, not ours)
Quick wheat chicken bake 
