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Old 09-28-2005, 11:32 AM   #1 (permalink)
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Question slow-cooker recipes

Hi everyone
I have a 2 month old darling girl to take care of and little time to do much else. i have a crock pot and would like to try it out. i've heard they are easy to use. does anyone have a healthy recipe they can share? thanks.
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Old 09-28-2005, 01:24 PM   #2 (permalink)
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I love my crockpot. Here are some bookmarks I had saved. HTH

http://fp.enter.net/~rburk/crockpot/crockpot.htm
http://southernfood.about.com/library/crock/blcpidx.htm
http://www.ebicom.net/kitchen/page/cpidx.htm
http://www.cookingcache.com/crockpot.html
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Old 09-28-2005, 01:48 PM   #3 (permalink)
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Thumbs up 300 weight watchers crock pot recipes

Hello
I have about three hundred crock pot recipes I got on line. They list all of the weight watcher points and other nutritional info. It is a big file to paste here so if you give me your email address. I will send it to you.
Enjoy.
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Old 09-28-2005, 04:41 PM   #4 (permalink)
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Here are a few more I have:
http://www.tastycrockpotrecipes.net/
http://www.nancyskitchen.com/
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Old 09-28-2005, 09:39 PM   #5 (permalink)
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I love putting roasts in mine. I do a whole chicken, with some sausages, beer, a few fresh herbs and sometimes a bit of mustard.

The best thing about crockpots is that you really can throw just about anything in. If you know certain flavours go well with beef, for example, add them to a roast and let it go for the day on low. A little red wine, some garlic and fresh oregano make a wonderful beef roast. Cider, garlic and sage can go onto a pork loin, and the sky's really the limit after that.
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Old 09-28-2005, 09:51 PM   #6 (permalink)
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I always love boneless pork chops in the crockpot. I just mix a can of cream of mushroom soup and a packet of onion soup mix in, and it's done!
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Old 09-28-2005, 11:18 PM   #7 (permalink)
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I alway use this website, they have load of recipes and they are very good.

http://www.campbellkitchen.com/Login...recipebox.aspx

Just type in slow cooker in the search recipies box and you should get them.
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Old 09-28-2005, 11:23 PM   #8 (permalink)
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thanks ladies for all your suggestions and websites. I haven't made a roast in a long time, and never so easy. I think i shall give it a try sometime soon. Ajani, where in wine country are you? Im in St.Catharines. My husband works in N.O.T.L.
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Old 10-03-2005, 01:52 PM   #9 (permalink)
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I also like doing stews and soups in mine. Did beef soup the other night (was going to be stew, but we were out of potatoes). Just had to brown the stew beef, then put it in the pot with a 14 oz can of fat-free beef broth, a can of water, then baby carrots, onions, garlic, and frozen peas. Let it cook on high for 3 hours (or low for longer), made a loaf of honey-wheat bread in the bread machine to go with it, and boom, dinner with little prep.

Zeo
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Old 10-04-2005, 12:02 PM   #10 (permalink)
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those are some great sites! , I'll be sure to try some of those out.
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Old 10-04-2005, 10:49 PM   #11 (permalink)
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Thanks for all the great recipes....I plan on trying them out asap!
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Old 10-04-2005, 11:00 PM   #12 (permalink)
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Love my crockpot! Thanks for all the recipe sites Ladies!
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Old 10-05-2005, 01:00 AM   #13 (permalink)
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Yum zeo, that sounds soooo good. and easy too. i think i should try that one sometime soon. how much broth and what about potatos? how long does that cook for?

Alsten where abouts in ONT are you? Im near Niagara Falls.
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Old 10-05-2005, 01:38 PM   #14 (permalink)
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Quote:
Originally Posted by brenzg
Yum zeo, that sounds soooo good. and easy too. i think i should try that one sometime soon. how much broth and what about potatos? how long does that cook for?
I used a 14-ounce can of broth and a can full of water. Didn't use any potatoes because ours disintegrated, but I'd usually add two large or 3-4 small/medium potatoes. Oh, and black pepper is always a good add-in.

Zeo
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Old 10-05-2005, 02:27 PM   #15 (permalink)
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If you ladies like your crock pots, you should check out Reynolds Oven bags! They're easy - and since you're cooking in a plastic bag, there isn't much clean-up! This is what dh and I usually do - we buy a hunk of meat (doesn't really matter what kind), add some spices, like garlic and onion salt, cut up hunks of potatoes, put in baby carrots, a little water and cook in the oven (in a pan)! I swear, it's so easy a child could do it!

The best part is, you don't really have to check on it until the timer goes off!
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